Name of the wine
B Crux
Vintage
2004
Varieties

50% Tempranillo; 40% Malbec, 10% Merlot

Vineyard description
  
Apellation
La Consulta-Pareditas-El Cepillo Mendoza
Harvest
Form the 5th to the 20th of April, selection of grapes at the winery
Altitude
 3600 ft.

Winemaking characteristics
 
Fermentation
In stainless steel tanks
Maceration
5 days in between 6 and 8° C, then the maceration continues for 28 days
Barrel Aging
 12 months in new barrels (80% french and 20% american)
Filtration
Unfiltered

Technical analysis
 
Alcohol
14,7%
Total Acidity
4,8 g/l
pH
3,8

Rewards and Mentions
 
 

90 points Wine Spectator
17.5 points Jancis Robinson
91 points Wine Enthusiast

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